Chocolate with a salty-sweet caramel twist. Our Chocolate & Salted Caramel Cake pairs chocolate sponge with buttery salted caramel buttercream and a salted caramel drizzle.
The combination of chocolate and caramel makes this a richer take on our classic Salted Caramel Cake, and an easy crowd-pleaser for any celebration.
Flavour: Chocolate & Salted Caramel
Storage: Keep refrigerated. If serving the same day, the cake can be kept in a cool, air-conditioned room until ready to serve.
Best enjoyed: Remove from the refrigerator approximately 1-2 hours before serving and enjoy at room temperature.
Freshly made at our bakery using carefully sourced ingredients, without preservatives or hydrogenated fats.
Please note: Décor may vary slightly depending on availability. The cake pictured is 1 kg.