A refined New Year dessert designed to be shared as the year begins.
Layers of smooth chocolate mousse and caramel hazelnut cream rest on an almond sponge with a crisp praline crunch, finished with a generous hazelnut crust for texture and depth.
Size: 500g, serves 4-5 people
Best Before:
Best enjoyed on the day of delivery.
Storage Instructions:
Keep refrigerated. Remove from the refrigerator 10–15 minutes before serving for best texture and flavour.