Apple & Salted Caramel Cake

Apple pie meets salted caramel in this comforting celebration cake. A moist spiced apple sponge is layered with salted caramel buttercream and apple pie filling, then finished with a buttery crumble for a little extra texture.

Warm, spiced and full of apple and caramel flavour, it’s a lovely choice when you want something a little different from the classics.

Flavour: Spiced Apple Pie & Salted Caramel
Storage: Keep refrigerated. If serving the same day, the cake can be kept in a cool, air-conditioned room until ready to serve.
Best enjoyed: Remove from the refrigerator approximately 1-2 hours before serving and enjoy at room temperature.

Freshly made at our bakery using carefully sourced ingredients, without preservatives or hydrogenated fats.

Please note: Available in 1 kg and requires a minimum of 24 hours’ notice.