Textures and flavours of chocolate & hazelnut, this dessert is a lovely indulgent Valentine's Day entremet. Hazelnut dacquoise with praline crunch base, topped with a chocolate cremeux, milk chocolate Chantilly cream, and a thin-tempered chocolate heart.

Size: 5 inches

Storage and Consumption Guidelines: Store in the fridge, and serve chilled. Can be stored for up to 2 days in an airtight container.