A delicate summer entremet layered with pistachio sponge, pistachio praline crunch, silky mango mousse, and a vibrant mango compote filled with ripe mango pieces.
Finished with a glossy mango glaze and topped with fresh cream and pistachio accents, this dessert is light, creamy and beautifully balanced between nutty richness and bright seasonal fruit.
Size: 1kg, serves 8-10 people
Best enjoyed chilled.
Please note:
This dessert is handcrafted and highly delicate, especially in the current Mumbai heat. We recommend keeping it refrigerated until serving and consuming it on the day of delivery for the best texture and flavour.