A perfect balance of sweet and salty. Soft vanilla sponge is layered with smooth caramel buttercream and a salted caramel drizzle through every layer.
Creamy, buttery and deeply caramel-forward, this is a crowd favourite for anyone who loves the contrast of rich caramel with a touch of salt.
Flavour: Vanilla & Salted Caramel
Storage: Keep refrigerated.
Best enjoyed: Remove from the refrigerator approximately 1-2 hours before serving and enjoy at room temperature.
Freshly made at our bakery using carefully sourced ingredients, without preservatives or hydrogenated fats.
Please note: Décor may vary slightly depending on availability. The cake pictured is 1 kg.